How can i jazz up canned baked beans

Gallery Better Baked Beans. Better Baked Beans Bonilla. Better Baked Beans violingirl. Better Baked Beans Brett Plunkett. Better Baked Beans Trinae. Recipe Summary test prep:. Nutrition Info. Ingredients Decrease Serving The ingredient list now reflects the servings specified. Add all ingredients to shopping list View your list.

Preheat the oven to degrees F degrees C. I Made It Print. Full Nutrition. Reviews 51 Read More Reviews. Most helpful positive review Jillian.

Rating: 4 stars. Very simple and easy to prepare! I used Bush's Baked Beans as my base and swapped out the pancake syrup for some molasses. So even a fresh garnish, like a handful of chopped scallions, can make canned beans feel more special.

By Darcy Lenz Updated July 02, Save Pin FB More. Chili sauce of your choosing Ginger freshly grated or dried A squeeze of fresh citrus Maple syrup A dash of nutmeg freshly grated or dried Peach or blueberry preserves A dab of tomato paste White miso paste A splash of root beer Your favorite BBQ sauce A handful of chopped meat from your smoked Boston butt.

All rights reserved. Close Sign in. I will be making it this holiday weekend. Does it matter if the Bush's Homestyle baked beans already comes with bacon and brown sugar? I just don't want to overdo it with the extra sugar and mess up the flavoring. I don't think the bacon adds anything they were just for garnish but if you like it go for it! How to make canned baked beans taste homemade. Canned baked beans get a flavor boost and taste a little more like homemade with these simple ingredients.

Is it still cheating even if it tastes good? Course: Side Dish. Cuisine: American. Prep Time: 5 minutes. Cook Time: 20 minutes. Total Time: 25 minutes. Servings: 4 people. Calories: kcal. Author: Rachel Ballard. Start Cook Mode Prevent your screen from going dark. Instructions Preheat the oven to Your photos of your beans looks awesome and hope mine turn out as well as yours.

Thank you for your recipe. Hi, Peggy, Thanks so much and hope you all enjoy! Am fixing this for tomorrow. I will not have time to bake in the oven for one hour. Can it be microwaved? Hi, Lora, Thanks so much for your question. I would cook the onion a bit more to really soften it up and get it done to the point of baking and then refrigerate overnight.

You could bake it tonight and then microwave it, too. Hope this helps! Hi, Ruth, Thanks so much for your question. The sauce will thicken up when you bake the beans.

Thanks again and hope you enjoy! Hi, Thanks so much for your question! Yes, both brown sugar and molasses are used. If not, just give me another shout. Thanks so much and hope you enjoy!

Been making these for years and everyone loves them. In fact taking them tonight for a 20 person bbq. Thanks so much, Marsha! Glad you and everyone else enjoys! And definitely send them over to my site for the recipe! Carol…oh my freaking gosh, these were absolutely amazing! I made them for Easter and my very picky husband was blown away!