How many trappist beers

Chimay Red Trappist. Chimay Red Trappist quantity. Westmalle Extra Trappist Beer. Westmalle Extra Trappist Beer quantity. Rochefort 6 Trappist View Cart. Rochefort 6 Trappist. Rochefort 6 Trappist quantity. Chimay White Trappist View Cart. Chimay White Trappist. Chimay White Trappist quantity. La Trappe Tripel Trappist Beer.

La Trappe Tripel Trappist Beer quantity. The Belgian Beer Company. Subscribe to our newsletter. New customer?

Additionally, the beer cannot be brewed for profit — but can only be sold to sustain the needs of the monastery, the monks, and the surrounding communities or designated charities. The monasteries are located predominantly in Europe — where the Trappist monks rebuilt after the French Revolution — with six in Belgium, two in the Netherlands, one in Austria, one in Italy, and the only overseas brewery in the United States.

Every Trappist brewery is as unique as the community of monks living in the monasteries that run them. While monks are required to supervise the production of authentic Trappist ales, many monasteries now hire outside help for day-to-day brewery operations.

These are the current Trappist breweries and the beers they create:. Located in Austria, Stift Engelszell has been an ITA brewery since and is the smallest Trappist brand with an annual production of just 2, hectoliters about 1, barrels.

The brewery is known for Benno, a hoppy, saison-style golden ale, and Gregorius, a strong dark ale with pronounced flavors of Dutch cocoa. Both beers are crafted with local hops and include local honey.

Chimay is located in Belgium and is the most famous of the existing Trappist breweries, with its blue, red, and white beers available worldwide. The first Chimay Red was created in , and most recently, Chimay Triple was created in The result is a hoppy Tripel-style brew with an infamously bitter taste that some people collect and cellar for 20 or 30 years, like a fine wine.

Rochefort is located in Belgium and is unique amongst Trappist breweries for using a number system to name its beers. The Rochefort beers include a Dubble called 6; a Triple known for its sharp taste of hops and spice called the 8; and the 10, a dark brown, malty Quadrupiel that weights in at Because the monastery is small, the monks and beer makers are able to control production precisely, given the brewery a reputation for exceptional quality.

Also found in Belgium, Achel prides itself on a production process that takes two months from start to finish. The monks focus on giving each brew the time needed to fully-mature and believe these bottle-fermented beers peak at the two month point. This scarcity of production — as well as exceptional quality and taste — may explain why Westveletern XII, along with Westveletern XIII and Blonde, are some of the most highly-coveted beers on the planet.

Located in French Flanders, Mont des Cats opened its brewery in but stopped production in and was completely destroyed by air raids in In this case, the beer carries the name of an abbey but has no official connection to the abbey itself. One example is St. Originally, Saint Bernardus brewed for the abbey of Westvleteren. The beer was known as Sixtus then and was brewed with the original St. Sixtus yeast. In the licence expired, and the beer was renamed Sint Bernardus.

The brewery still brews the same beer using the same recipe but under a different name. The most common abbey and Trappist beers are blonde and dark beers with a sweet start. These robust beers are best enjoyed from a goblet at a temperature of degrees Celsius.

A Quadrupel is best served a little warmer, from degrees Celsius. Trappist beer. Trappist beer at Beerwulf. Trappist beer: Belgium As mentioned, there are a total of 14 Trappist breweries worldwide, they are all members of the International Trappist Association. Belgian cases that include abbey and Trappist beers. Preview contents. Belgian Beer Case New Edition. Affligem Classic Beer Case. Temporarily sold out. Affligem Tasting Beer Case. Trappist Westvleteren Westvleteren, founded in is a Belgian brewer, famous for the best-known Trappist beer.

Abbey beers In contrast to Trappist beer, abbey beers are not brewed within the walls of the abbey. Serving The most common abbey and Trappist beers are blonde and dark beers with a sweet start. Delirium And the famous pink elephant!